Warm Apple Cinnamon Cider

“This is one of my all-time favourite winter drinks. Vitamin C from the apple juice supports the immune system, while the cloves and cinnamon provide anti-inflammatory and antimicrobial properties and make it a deliciously warming, comforting drink. Orange peel not only lifts the flavour but also supports the gut and liver with its abundance of polyphenols,” says Alexa Mullane.

Serves 25 mins
Warm Apple Cinnamon Cider

Javier Balseiro/Unsplash

Ingredients

  • Heat almond milk in a pan.
  • Whisk in cacao, spices, vanilla and maple syrup until smooth and steaming.
  • Serve immediately with a sprinkle of cinnamon.

Method

  1. Simmer all ingredients together on low heat for 10 minutes.
  2. Strain and serve warm.

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